Grocery store butcher

• Education: Registered Apprenticeship certificate
• Experience: 5 years or more

Work site environment

• Odours
• Cold/refrigerated

Work setting

• Butcher shop
• Supermarket/grocery store

Tasks

• Clean meats to prepare for processing or cutting
• Prepare special cuts of meat ordered by customers
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Weigh meats for sale
• Cut poultry into parts
• Slice cooked meats
• Shape, lace and tie roasts, other meats, poultry and seafood

Product inspection experience

• Meat and meat products

Screening questions

• Are you currently a student?
• Do you have experience working in this field?
• Do you have the equipment you need to work from home (like internet and a workspace)?

Employment terms options

• Early morning
• Evening
• Morning

Employment terms options

• Night
• On call
• Day
• Weekend
• Overtime required
• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week