Food processing quality control technologist

• Education: No degree, certificate or diploma
• Experience: 2 years to less than 3 years

Tasks

• Maintain laboratory equipment
• Operate laboratory apparatus
• Set up chemical experiments, tests and analyses
• Assist in set up and conduction of chemical experiments
• Compile records for analytical studies
• Good Manufacturing Practices (GMP)
• Assist in developing programs of sampling and analysis to maintain quality standards
• Compile records and interpret experimental or analytical results
• Develop and conduct programs of sampling and analysis

Employment terms options

• Evening

Employment terms options

• Morning
• Day

Health benefits

• Dental plan
• Health care plan

Support for newcomers and refugees

• Offers mentorship programs that pair newcomers and/or refugees with experienced employees
• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week